Balanced Mediterranean
Mediterranean week
Olive oil, fish, legumes, vegetables and whole grains: one of the best-studied ways to eat well.
General information for healthy adults, not medical or dietary advice. Talk to a doctor or dietitian if you have a health condition, are pregnant or are under 18. Health and safety
The week
Shown at standard portions. Set your target and they adjust to you.
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Breakfast
Spinach and feta omelette with whole wheat toast
471 kcal, 33 g protein, 13 min
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Lunch
Greek turkey meatball pitas with tzatziki
612 kcal, 46 g protein, 30 min
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Snack
Rice cakes with whipped feta and tomato
227 kcal, 11 g protein, 5 min
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Dinner
Lentils and rice with caramelized onions (mujaddara)
660 kcal, 38 g protein, 45 min
1,970 kcal, 127 g protein
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Breakfast
Shakshuka with eggs, red pepper and tomato
487 kcal, 28 g protein, 30 min
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Lunch
Lentil salad with eggs and feta
648 kcal, 37 g protein, 35 min
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Snack
Crispy roasted chickpeas with paprika and cumin
227 kcal, 10 g protein, 35 min
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Dinner
Moroccan chicken and chickpea stew
652 kcal, 49 g protein, 45 min
2,015 kcal, 123 g protein
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Breakfast
Cottage cheese toast with tomato, cucumber and dill
410 kcal, 30 g protein, 8 min
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Lunch
Tuna and chickpea salad with pita
604 kcal, 40 g protein, 12 min
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Snack
Hummus with vegetable sticks and pita
274 kcal, 9 g protein, 5 min
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Dinner
Lemon cod with couscous and peas
633 kcal, 46 g protein, 20 min
1,920 kcal, 126 g protein
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Breakfast
Spinach and feta omelette with whole wheat toast
471 kcal, 33 g protein, 13 min
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Lunch
Red lentil and carrot soup
662 kcal, 42 g protein, 35 min
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Snack
Rice cakes with whipped feta and tomato
227 kcal, 11 g protein, 5 min
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Dinner
Lamb kebabs with bulgur tabbouleh and garlic yogurt
590 kcal, 46 g protein, 35 min
1,950 kcal, 131 g protein
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Breakfast
Shakshuka with eggs, red pepper and tomato
487 kcal, 28 g protein, 30 min
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Lunch
Salmon, potato and green bean salad
592 kcal, 38 g protein, 30 min
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Snack
Crispy roasted chickpeas with paprika and cumin
227 kcal, 10 g protein, 35 min
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Dinner
Whole wheat spaghetti with tuna, tomato and olives
633 kcal, 42 g protein, 20 min
1,939 kcal, 117 g protein
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Breakfast
Cottage cheese toast with tomato, cucumber and dill
410 kcal, 30 g protein, 8 min
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Lunch
Garlic shrimp couscous with zucchini and feta
585 kcal, 45 g protein, 18 min
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Snack
Hummus with vegetable sticks and pita
274 kcal, 9 g protein, 5 min
-
Dinner
Chickpea shakshuka with feta
690 kcal, 39 g protein, 20 min
1,958 kcal, 123 g protein
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Breakfast
Spinach and feta omelette with whole wheat toast
471 kcal, 33 g protein, 13 min
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Lunch
Lemon garlic chicken and quinoa bowl
636 kcal, 48 g protein, 30 min
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Snack
Rice cakes with whipped feta and tomato
227 kcal, 11 g protein, 5 min
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Dinner
Lentils and rice with caramelized onions (mujaddara)
660 kcal, 38 g protein, 45 min
1,994 kcal, 129 g protein
No pork or alcohol. Choose halal meat if you eat halal. This is an estimate, not medical advice. If you're pregnant or breastfeeding, have a health condition, or have struggled with eating, talk to your doctor or a dietitian before changing how you eat.